Double R Cattle Services, Inc.
Hillsborough, NC 919.949.8157
Our beef is sold at the farm. We are open Friday from 3 p.m. until dark or by easy appointment -- Just call ahead to make sure we are home.
(No Sunday appointments please.) 919.949.8157
Flat Iron Steak $10.70 Flank Steak $11.75
Skirt Steak $11.75 Hangar Steak $11.75
Sirloin Steak $14.50 Ribeye Steak $17.65
NY Strip Steak $19.30 Tenderloin (filet mignon) $24.00
As part of our goal to raise our family in the agriculture tradition, we want to care for the farm and leave it for generations just as our ancestors left it for us. To that end, we take a holistic approach to our farming methods and planning.
We chose to use management intensive grazing (also known as rotational grazing) as our master farm plan. By rotating the cattle to new pastures every day or every few days, we can:
The cattle destined to become Double R Catle Services, Inc. 100% Grassfed Beef receive only grass, forage and stored grass and forage. At no time do they receive grain, animal by-product feedstuffs, antibiotics, or growth promotants. If an animal is sick or injured, it is treated accordingly. If treatment requires antibiotics or other pharmaceuticals, it is removed from our retail program and sold through traditional means.
Our bulk package is a virtual quarter beef. It is 1/4 of the entire animal. Purchasing this packages gets you approximately 80 pounds of various cuts.
All prices are per pound unless otherwise stated. Prices subject to change.
Short Ribs $4.80 Marrow Bones $3.00
Knuckle Bones $3.00 Soup Bones $2.00
Brisket $8.50 Cube Steak $7.50
Stew Beef $7.50 Ground Beef $7.50
London Broil $10.70 Chuck Roasts $9.60
Pot Roast $9.60 Sirloin Tip Roast $7.50
Oxtail $4.25 Sliced Liver $3.50
Tongue $2.95 Heart $2.95